Single Origin · Light Roast · Antigua, Guatemala
Guatemala
Bright and pleasant with chocolate and nutty flavour. Nestled between three volcanoes — Fuego, Acatenango, and Agua.
Minimum 3 deliveries • Cancel anytime after
About This Coffee
Our Guatemala single-origin is sourced from the renowned Antigua region, nestled between three volcanoes: Fuego, Acatenango, and Agua. The rich volcanic soil and ideal growing conditions at 1,200 to 1,700 metres produce a bright, pleasant cup with pronounced chocolate and nutty flavours. Processed using a mixture of dry and wet methods, this light roast preserves the bean’s natural sweetness and complexity.
Tasting Notes
Roast Level
Details
Brewing Suggestions
Medium grind, 205°F water, 3 minutes — highlights bright notes
Medium grind, 200°F water, 4 minutes
Coarse grind, 200°F water, 4 minute steep
Roasted with Care Since 2010
Every batch is freshly roasted in our Kitchener roastery. We work with trusted suppliers to bring you the finest single-origin and flavored beans.
